Johnson & Wales rocks the Wednesday Markets
We had a group from the YMCA send us feedback about their Farmers Market Tour experience: “I don’t know what happened on Wednesday but my kids came back with the hugest smiles on their faces. I assume it was an amazing trip.” We wanted to give a shout-out to (Chef) Dave about what an awesome service Johnson & Wales University adds to the farmers market experience on...
Valentine's Day visit to Hopkins Farm
Anna Foster, an intern of Farm Fresh Rhode Island along with Sarah Lester of FFRI, visited Hopkins Farm and Hopkins Southdowns in North Scituate, RI last week. Read Anna’s write-up below! The Hopkins Farm is a lovely, 57 acre piece of land (40 acres of which are used and fenced, the rest are woods) that situates the Hopkins family: Bob and Mary, married for 56 years. Deborah and Don, as...
Providence Journal Food Blog - What a new Farm... →
Bill would allow wine, beer at RI farmers markets →
Tomorrow's RI Local Food Forum: Congresswoman +... →
Author of Local Farms, Food, and Jobs Act and Maine farmer in Providence on Tuesday About Congresswoman Chellie Pingree: After graduating from College of the Atlantic in the 1970s, she and her husband started a small farm on the island of North Haven. A knitting business she started in the early 80s soon grew to ten year round employees producing knitting kits and books that were sold in hundreds...
Co-op talks about R.I.’s local food production →